Vada Pav @Anand Vada pav is definitely one of the first things that pops into our head when we think of Mumbai (yes, also Bollywood). It’s intensely flavorful and not too spicy, and is served with a wonderful ginger sauce that had my taste buds craving more. If you like Asian desserts like I do, be sure to try a Falooda the next time you’re in Mumbai! This traditional snack is made from sabudana, or tapioca, as well as potatoes, peanuts, red and green chilies, and coriander leaves, which are formed into small balls or patties and cooked in hot oil. Read on to make a list of food items that you need to try, the next time you are in ‘The City of Dreams’. Many other inventive and contemporary varieties of the dish can be found throughout India. VIDEO: North Indian Food Heaven at Urban Rasoi!! A popular place to eat in Mumbai after dark is CSMT (Chhatrapati Shivaji Maharaj Terminus) Train Station, and one of the best street food stalls there is Cannon Pav Bhaji. There are hundreds, if not thousands, of food options there, which can get overwhelming if you don’t know what to look for. For the working class, daily life in Mumbai is commonly played out in what are called chawls-- multi-level tenements with single small rooms, which usually accommodate a whole family, often with a shared bathroom for each floor.There's little privacy but the benefits are a strong sense of camaraderie and support. This snack doesn’t have a fixed recipe, but typically consists of a puri that is filled with onions, diced potatoes, tamarind chutney, garlic chutney, and chili chutney, and is topped with sev and raw mango (when it’s in season), lemon, and chaat masala. You Decide, Street Foods Of India: From Goli Bhaje To Dhuska, 9 Lesser-Known Street Foods You Must Try, Watch: How To Make Tawa Pulao Or Pav Bhaji Pulao In Mumbai-Style, 'Food Truck Festival' Brings Mumbai Street Food On Wheels. Sehenswürdigkeiten und Aktivitäten in Mumbai (Bombay) Street Food During Ramzan; Suchen. Trishna is excellent, but full of expats and tourists, so try Mahesh, around … And all these people need a solid taste of Mumbai street food. This popular Maharashtrian snack is a type of chaat that originated in Mumbai, and consists of mung beans, onions, chili powder, coriander, a type of yogurt called dahi, and crunchy chickpea noodles known as sev, which are placed in small puris, the same puffed-up, hollow bread balls that are used in pani puri. There are many, many more dishes in Mumbai. This article discusses two aspects of Indian–Chinese food: (1) different forms of Indianization of Chinese food served in India and (2) how Chineseness is created through exhibits in and around the restaurants and how they communicate that “Chinese food” is served in the menu through these symbols. These are the foods I couldn’t get enough of, the ones that made my mouth water and my taste buds sing for joy. While the dish is like a light tomato-based paste, it is also an explosion of unique Indian flavors that I could not get enough of! Street food of Mumbai is the food sold by hawkers from portable market stalls in Mumbai.It is one of the characteristics of the city. Typically the sandwiches are vegetarian, and they all begin with a couple slices of white bread that are buttered on either side. But the thing that makes these biscuits so popular, and so unique, is what happens when you eat them. MUMBAI STREET FOOD And where there are people, there are vendors catering to their needs. Related News Amitabh Bachchan goes down memory lane, shares picture from 'upper half' of Juhu beaches A good place to try it is Kailash Parbat, Sheela Mahal, 1st Pasta Lane, Colaba, +91 22 2287 4823 16. Bombay Duck is an incredible seafood dish that I recommend everyone try when they visit Mumbai! The happening city of Mumbai is widely famous for Bollywood, Gateway of India and Juhu-Chaupati. So here it is, the ultimate list of the street food in Mumbai when you are visiting this sparkling city. Learn more about this subtle yet omnipresent part of Mumbai’s culture. When in Mumbai, though, I highly recommend trying the Dara Singh Thali, which is billed as the largest Thali in Mumbai, comprising over 44 veg and non-veg items, including pani puri, black bean dal, fish curry, paneer cubes, butter chicken, fish koduva, minced mutton, Chicken Amritsari, prawn curry, chicken achar, khichdi, lamb curry, chicken biryani, and much more. The roll is cooked on a large, flat grill called a tawa and is served with a lemon wedge and a side of vegetables. Street Food Of India: How To Make Mumbai-Special, 13 Best Vegetarian Chinese Recipes| Easy Chinese Recipes, 13 Best Vegetarian Dinner Recipes| 13 Easy Dinner Recipes, Navratri 2020:10 Delicious Recipes Made Without Onion And Garlic, Top 14 Veg Recipes Under 30 Minutes | Quick Veg Recipes, 13 Best Vegetarian Kebab Recipes | Easy Kebab Recipes, Ramadan 2020: 10 Best Iftar Snacks Recipes, 10 Best Eggless Cake Recipes | Easy Eggless Cake Recipes, Chaitra Navratri 2020 Special: 10 Best Beverages To Cool You Down, 11 Best Recipes From Uttar Pradesh | Popular Uttar Pradesh Recipes, THIS WEBSITE FOLLOWS THE DNPA CODE OF ETHICS. Another Indian street food dish you must try in Mumbai is an extremely popular Maharashtrian starter or appetizer called Kothimbi Vadi. While you could, at one time, only get snacks, today hawkers have improvised and are now serving a variety of food that not only include snacks, but main courses, ice creams, and a few international cuisines. A pillowy pav, stuffed with a golden-fried spiced batata (potato) vada, covered with a lick of tamarind and coriander chutneys and a sprinkling of garlicky masala - the vada pav is starch heaven, an instant energy booster. As you wind your way through the hundreds of people enjoying food on Juhu Beach, be sure to stop to try Dahi Kachori, a northern Indian dish that has made its way to the bustling street food markets of Mumbai. Photograph: Sana Merchant No matter the time of night or day, somewhere on the streets of Mumbai there is a plate of deep-fried, mashed-potato patties called vada-pav … Vada Pav: Vada pav is one of the snacks that are available on every corner of every street and what defines Mumbai in a jist. With Ragda Pattice, two mashed potato cakes (pattice) are served with gravy (ragda) and topped with the peas and potatoes, along with green chutney, tamarind chutney, chopped onions, coriander leaves, and sev. The kind I tried had both blueberry and lemon flavors, which made for a unique flavor combination, especially with the salt added. With seemingly endless khau gullys (lanes with food stalls), countless griddles frying up the best the city has to offer and crowds of people lining up each day to get their fill, Mumbai’s street-food scene is just as overwhelming as it is exciting. Up Next. Watch: Make Mumbai-Special Vada And Pav From Scratch - Two Easy Recipe Videos Inside. I’d had kulfi before, as well as Falooda, but them together with the rabri was an out-of-this-world combination that blew my mind. Streets are deserted and eateries have become empty as consumers avoid outings due to a sort of medical emergency caused by coronavirus. This dish consists of an areca nut that is tightly wrapped inside a betel leaf along with various spices, berries, and nuts. This massive dish is unbelievably tasty and remarkably varied, but it’s so huge I don’t recommend trying to finish it by yourself like I did. And we owe a measure of gratitude to the people who feed us. The culinary culture and climatic condition of the city provides a lot of scope to explore flavours that we often miss in the North. After just one, I found myself craving more and have made it a point to find them wherever I go in India. Not only places, Mumbai is also known for its mouth-watering street food. Iceland Mumbai Street Co Calcutta Kale Bhajis: The addition of green kale to these onion bhajis gives the impression that they are both modern and somehow ‘healthier’. One of the most common street foods you’ll find throughout India is Paan. Not all of Mumbai’s street food falls under a strict definition of chaat, which originated in north India. This heavenly, flavorful dish is popular throughout India and is eaten by mixing the pat of butter into the curry before you tear small pieces of the roll, scoop up bits of curry with them, and pop it into your mouth. This amazing dish was reminiscent of a fried, potato-based veggie burger. 'Mumbai Street Food' - 19 Article Result(s) Vada Pav Trends On Twitter As Sachin Tendulkar Reveals How He Likes The Mumbai Street Food. In Mumbai, they say street food started with Pancham Puri Wala in the 1800s, who sold the simple puri-kadu sabzi and aloo puri around the banyan tree near the BEST garden at CST. While I didn’t find the chicken spicy, it was extremely flavorful and the crispy wrap around it made for a wonderful non-veg dish I will never forget! The Thalipeeth I tried in Mumbai reminded me of a deep-fried potato patty and was served with a coconut chutney with a slightly sour taste, which was different from the sweeter varieties I had tried earlier in my trip. This common veg dish, which contains basmati or long-grain rice, tomatoes, bell peppers, green beans, onion, potato, peas, ginger, garlic, cumin, masala, turmeric, coriander leaves, ghee, and more, is prepared on a large, flat griddle called a tawa, and is similar to a stir-fried rice dish. In a city of over 20 million people, space is understandably at a premium in Mumbai. The dish was sweet and refreshing due to the tamarind chutney and wonderfully flavorful, and definitely one of my favorites from Juhu Beach! Not only are there too many options featuring cuisines from around the country, and even from across its borders, but there are heated debates on which food joints in Mumbai serve the best of each. A humble food stall, the opportunity for that rare space where polarities can co-exist. Apr 19, 2020 - Explore achalafood's board "Mumbai Street Food", followed by 12509 people on Pinterest. The jellies along with the vermicelli noodles and the rich creaminess of it all was a delightful way to end my night in Juhu Beach, and I suspect it will be a sensational way to end yours as well! We help travelers make their mark on the world. For one of the best desserts in Mumbai, head over to Badshah, where you can try a unique treat called Falooda. This phenomenal veg dish is made by stir-frying cubes of deep-fried paneer (a type of non-melting cottage cheese that is extremely popular in Indian veg dishes) with Chinese sauces and chili paste, and adding the mixture to a bed of fresh cabbage and other vegetables. If you’re lucky, you’ll find a vendor selling cold treats like ice gola, a sweet and salty snack that will help you beat the heat and energize you for more food adventures. The street foods play an important socioeconomic role in meeting food and nutritional requirements of city consumers at affordable prices to the lower and middle income people. One of the most common and most popular street foods throughout the Indian subcontinent is pani puri. This dish is only really found in the state of Maharashtra, so be sure to give it a try when you go to Mumbai! Among the vegetarian dishes of street food in Mumbai, Bhel Puri and Sev Puri are the most popular ones. See more ideas about Mumbai street food, Street food, Food. And at 80 rupees for six puris at Elco, you can’t beat the price or quality! In Mumbai, Street Food Without the Street Elco, whose specialty is the stuffed dough ball known as pani puri, is one of several restaurants around Mumbai getting street food off the streets… My first experience trying pani puri was at Elco Restaurant in the Bandra neighborhood of Mumbai. Shilpa recently shared another video where she’s seen enjoying some typical Mumbai street food - Vada pav and pakodas. That concludes my list of the 25 Indian street food dishes you must try in Mumbai! It’s well worth a trip to the Mulund area just to have a bite of this spicy, crispy, and flavorful veggie burger. "Bombay was once a city full of textile mills," says Pant. Thalis vary quite a bit from region to region in India and can exclusively contain different types of bread or rice or sometimes even both. Mumbai Street Food Names: Must-Try Street Foods in Mumbai: Check out this article for the top 10 delicious street cuisines you must try when you visit the city of Mumbai! Most lists will likely point you to Sardar Pav Bhaji in Tardeo. The bun is pan-fried on a tawa, or grill, along with butter; masala that is reduced to a rich, red paste; onions; and capsicum. It’s easily one of the top Indian street food dishes you must try in Mumbai! Ragda Patties: The Crispy Potato Patty And Chickpea Curry Combination That Will Set Your Heart Racing, This Mumbai-Style 10-Minute Bun Maska Is The Simplest Meal You Can Make (Recipe Inside), Sonam Kapoor Has Mumbai's Favourite Bhelpuri, But The Presentation Has A Twist. Known by almost 11 different names such as Puchka, Gol Gappa, Paani ke Patashe, Papdi etc, this is one of Mumbai’s favourite street foods. During your time at Juhu Beach, you’ll find lots of savory and sweet-and-savory dishes, many of which are detailed above. It’s one of the best foods to try in Mumbai if what you’re looking for is a tasty, spicy, quintessential Indian seafood dish. It’s a must-try when you come to Mumbai! One dish that it is imperative for anyone visiting India to try is a Thali. The biscuits themselves are dry, crumbly, and practically flavorless. I have also visited some of this places and believe me they are amazing. A deep-fried potato dumpling stuffed into a bun with a generous portion of spicy green chillies and garlic chutney, vada pav is what urban legends are made of. This may be partly attributed to improved surveillance, increased global trade and travel, changes in modern food production, the impact of modern lifestyles, changes in food consumption, an… Mumbai street food is unbelievable, overwhelming and doubly satisfying. Sharing a name with the Indian city that became known as Mumbai in 1995, this succulent dish doesn’t contain any duck. It’s almost like a spicy egg roll with mutton inside. The masala mixture is spread inside the buns and on top of them before the potato fritter is added inside. Head to this stall in Borivli. After dropping the end with the ice ball into a cup, the vendor will add various fruit flavorings, depending on which kind you order, and salt. Without a doubt, pav bhaji – potato, mashed and cooked in spicy tomato gravy, with ladles of butter, served with a soft buttered grilled roll is one of the top fast food dishes with foreigners. This culinary landmark is known for its curries and kebabs, which include their fantastic kebab rolls, a dynamite treat I was lucky to try on my second night in Mumbai in February of 2018. The Mumbai street food business has taken massive losses after the spread of the deadly virus. It’s made up of small strips of fish, which are either deep-fried or cooked in a red curry. In addition to Indian food, you can also find fantastic Indo-Chinese dishes on Juhu Beach, including one of my favorite dishes in all of India, Paneer Chilli. From butterlicious pav bhaji and spicy bhel puri to sweet falooda and tangy gola chuski, Mumbai street food will always leave you craving for more. Not only can you buy snacks and light dishes to keep you going, but you can find on offer amazing meals, complete with a variety of flavors and components. These incredible prawns are hot and juicy with a really nice, curry-like spice on the outside. Tandoori Shrimp, Gobi Machurian & Naan | Kendall, Florida, 3 Things You Must See and Do in Pogradec, Albania, 6 Free Activities To Enjoy At Fitzroy Island. Kababs, or kebabs, is a word for any type of meat that is cooked on a skewer, over a flame, and the ones at Haji Tikka blew my mind. You’ll need it, as the kebabs are also served with a spicy chutney that may take you by surprise if you’re not prepared for it! Article about 20 places for good street food in Mumbai. While you may have had fried chicken before, I’m pretty sure that, unless you’ve been to India before, you’ve never had fried chicken like this! ... 20 Places To Visit In Mumbai For Killer Street Food In The City. These rolls are made up of the tender, juicy meat of a full-grown sheep, with an eggy roti wrapped around it. Over in Mumbai, Amish Sheth has been introducing Western tourists to pav for the last 12 years through his street food tour company Mumbai Moments. The Falooda I tried at Badshah contained mango, and the moment I tried it, it reminded me of other Asian desserts I had tried in China, especially with the little jellies inside it. The heat from your mouth will turn the liquid nitrogen from the biscuit into a gas, which will then pour from your nose and mouth and give off the illusion that you’re breathing smoke like a dragon, so it’s very much a spectacle and one of the top Indian street food dishes you must try in Mumbai. Another phenomenal Indian street food dish you must try in Mumbai is their fried prawns, which are bright red like the Bombay Duck. So true but wrongly numbered in terms of popularity. Grab five or six friends to go in on it with you and have at it! The roti is so fresh and chewy and makes this kebab roll one of the best chicken wraps I’ve ever had in my life. Strictly not street food, but it's a sin to come to Mumbai and not eat crab. A favorite street food, it is part of the chaat family and is commonly found all over. My Chicken Bhuna Roll contained fresh, minced chicken that is marinated in the restaurant’s kebab masala before it is wrapped in a roti that’s made right in front of you. The original is better in my opinion, but both are a great way to kill the fiery feeling in your mouth and cool down your body after spending hours in the sweltering Mumbai heat! The kind I had on Juhu Beach was more of a deconstructed version, where the deep-fried dough, or kachori, was crumbled onto a plate with all of the other ingredients, including the dal, chilies, and various chutneys and yogurts placed on top. This dish consists of a round flatbread that puffs up into a crispy, hollow bread ball, called a puri, when it is fried. Like the chicken lollipop I recommended earlier, the Indian dish known as Bombay Duck may give you the wrong impression as to what it is. No list of the best Indian street food dishes you must try in Mumbai is complete without the scrumptious, roasted or grilled chicken dish known as chicken tikka, which is made by marinating small pieces of chicken in a mixture of yogurt and spices that include ginger, garlic paste, and red chili powder. As you’re strolling down the streets and lanes of Mumbai, you’re sure to come across foods that are more bizarre than you’re used to and the Nitrogen Biscuit from the Ice Cream Factory in Mulund is bound to be one of them. Your list might cover about 40% of all dishes. The masala contains a secret blend of spices that is incredibly tasty and complements the chicken extremely well. Its texture and flavor were so different that I thought it was tofu at first. No matter how many times I go to India, this is one dish I will always seek out. Read on to make a list of food items that you … The roll has a fantastic mix of spices throughout and is quite spicy as well, but the vegetables served with it help calm down the heat. Without a doubt, pav bhaji – potato, mashed and cooked in spicy tomato gravy, with ladles of butter, served with a soft buttered grilled roll is one of the top fast food dishes with foreigners. For its uniqueness alone, it’s one of the Indian street food dishes you must try in Mumbai. The masala gave it a nice texture and I loved the vegetables in it, especially the green beans and tomatoes. Best street food in Mumbai 1. Observations from fieldwork conducted by the author in Dharavi, Mumbai, have been … In a city known for its glaring income inequalities, the humble vada pav is the unifier of Mumbai. There are many variations of this traditionally veg dish in the city, including ones containing cheese, mayo, onions, corn Chivda, and even chicken patties! After lots of savory dishes and sweet-and-savory street food snacks, you’ll probably be in the mood for some dessert. MUMBAI STREET FOOD And where there are people, there are vendors catering to their needs. The actor loves to get experimental with his food but also has his set of favourites. If you’re a foodie who has researched places to eat amazing food in India, you’ve probably come across Bademiya, an iconic food stall and restaurant chain that was established in Mumbai in 1946. In Mumbai, on the western coast, the food culture has long been shaped by industry and waves of immigration throughout the 20th century. Also Read: Mumbai Street Food: 8 best things to eat in Mumbai […] Reply. Made with pav and spicy masalas, this finger-licking street food can be easily whipped up at home. Mashed potatoes and vegetables are cooked with tomatoes in a butter-rich spiced sauce until a soft purée is formed – this is the bhaji, a Marathi word for vegetables. The list of Indian street food dishes you must try in Mumbai is long and varied, consisting of dynamic complementary and contrasting flavors that range from hot to sweet to savory, and textures that run the gamut from soft to crispy to creamy, making the bustling city a culinary paradise for locals and travelers alike.. If you’re planning to visit Mumbai anytime soon, make sure you grab a bite or two, three, four..(day dreaming)..of these 10 yummy street foods. After a feast of spicy Indian food, there’s no better street food dish to soothe your mouth and throat than a Lassi, a creamy, yogurt-based drink that is extremely popular all around the country. Given below is the list of my favorite street food in Mumbai: - Pani Puri. Fatima Sana Shaikh Just Declared Her Love For This Street Food! Here are the top 10 street foods to eat. After two visits to Mumbai in less than a year, I have fallen in love with the city’s vibrant and exceptional food scene. If you like spicy food and non-veg Indian dishes, the mutton roll is definitely for you! It was crispy on the outside, soft on the inside, and each bite sent a wonderful and diverse array of spices washing over my palate. If you’re vegan and are trying to navigate the city for street-food staples – count on Mumbai’s student residents. Raju’s Iconic Samosa Sandwich - A Mumbai Street Food Favourite By Devyani Nighoskar | Posted Sep 25 2017; Street-eating is a classless affair in Indian cities. The word “Thali” is essentially the name in India that is given to a large platter that contains many different dishes. The Sev Puri I tried had a nice sweetness to it from the tamarind chutney, a satisfying crunch from the vegetables, and was also a little nutty and crispy like a cracker. But when it comes to Mumbai street food, a local favorite is the Bombay sandwich, and you’ll find food vendors all over busy parts of the city whipping up grilled sandwiches with expertise. The dish consists of a deep-fried potato fritter that is placed in a pan-fried bun called a pav or pao. Ice gola consists of a ball of shaved ice, which the vendor molds into an oblong shape around the end of a stick. When the drumsticks are held upright, they resemble a lollipop, hence its unique name. I assure you, it will be the culinary adventure of a lifetime. Mumbai street food. Some variations of Sev Puri also include spinach, corn, paneer, and mint chutney. The number of food poisoning notifications rose steadily worldwide since the inception of E. coliO157:H7 outbreak in the 1980s to date. Mumbai: Mohammad Ali Road's delicious street food during Ramadan! Ishita Bhojwani Updated: Apr 22, 2017, 11:04 IST Not only places, Mumbai is also known for its mouth-watering street food. Most street food is freshly prepared to order, served very quickly and, best of all, extremely cheap. I tried chicken tikka (which is essentially a boneless version of chicken tandoori) at Eataeria in Mumbai’s Bandra neighborhood. Among the vegetarian dishes of street food in Mumbai, Bhel Puri and Sev Puri are the most popular ones. A huge aspect of culturally diverse Mumbai is the culinary experience the city offers. There are cuisines you have missed out like Sindhi, Koli, Malvani, Bohri, East Indian etc. Strictly not street food, but it's a sin to come to Mumbai and not eat crab. 'Mumbai Street Food' - 13 Article Result(s) Vada Pav Trends On Twitter As Sachin Tendulkar Reveals How He Likes The Mumbai Street Food Sachin Tendulkar revealed how exactly he likes his vada pav, and Twitter couldn't keep calm about the popular Mumbai street food. But that is not it, this coastal city is also extensively celebrated for the lip-smacking assortment of street food it offers, so much so that 23 rd August is celebrated as World Vada Pav Day now!. Lip-smacking, deep-fried treats are commonplace in Maharashtra and one of its best is Sabudana Vada, which is also known as Sago Vada. If what you’re looking for is a warm, savory dish that’s packed with delicious meat and phenomenal flavors, head down to Mohammad Ali Road, where you’ll find vendors selling mutton rolls. This coastal Indian metropolis is very much a food city and I’d argue it’s one of the best in the world when it comes to dynamic flavors and sheer variety. This iconic fast food was once considered to be nothing more than the poor man's food but today even the rich and famous can be seen enjoying the occasional vada pav at the various street stalls in Mumbai. This cold dessert is kind of like a milkshake, as it typically contains milk, ice cream, and your choice of fruit. Even though it was deep-fried, it was soft and gooey in the middle. Of all Mumbai's street snacks, the vada pav has grown to be the darling of the masses. The milky drink is effective at cooling down your mouth because it contains a high amount of casein, a protein found in mammal milk that acts as a detergent to capsaicin, the component in chilies that makes your tongue feel as though it’s on fire. Often touted as the poor man’s snack, vada pav is much more than just cheap street food. Also served alongside the Tawa Pulao were some crisp tomato slices and papad, a type of thin, wafer-like flatbread. A trip to Mumbai is not complete without trying one of the city’s signature snacks, Vada Pav, also known as the Indian burger. Here are the top 10 street foods to eat. With temperatures in Mumbai that regularly skyrocket into the 80s and 90s Fahrenheit, walking the streets of the city for foods to sample can be tough with the blistering sun beating down on you. Malaika Arora Finds Happiness In This Pav Dish - Can You Guess What It Is? The Tawa Pulao I had on Mumbai’s Juhu Beach was quite spicy, but luckily it was served with a watery yogurt, which helped calm down the heat in my mouth and throat. Here, Indian street food is a way of life. Bombay Duck isn’t the only treat from the sea that you can find at Mata Pita Da Dhaba on Madh Island. When visiting Mumbai, especially if you’re going for the street food, I recommend setting aside a night strictly for the incredible food you’ll find along Mohammad Ali Road, including mutton kababs and chicken kababs. If you want to try street food at its very best, get online, pack your appetite, forget about any diet you’re on, and book a trip to Mumbai today. 7 Must Visit Street Food Places In Mumbai. This site uses Akismet to reduce spam. Like an Indian version of a veggie burger, vada pav or vada pao is Mumbai’s most beloved native dish. I tried it with some coconut chutney and fell head over heels for it. When you come to CSMT Train Station to eat some late-night Mumbai street food, don’t miss out on trying Ragda Pattice, a popular dish in the states of Maharashtra and Gujarat. While exploring Juhu Beach with a few friends, I came across a stall selling a type of Paan containing chocolate! Many of those 21 million residents, including those from all economic classes and various religions and ethnicities, are known for enjoying the distinctive and cost-effective roadside food that has made the city a premier destination for foodies all over the world, including myself. It is an aspect that everyone, irrespective of their culture or background, loves to enjoy. In the video, Sachin is seen driving through the streets of Mumbai suburbs in his vehicle. Soli Pav Bhaji. We bring you a list of 12 Indian street foods you should know, as well as where to find them! This crispy and flavorful snack is made with besan, or gram flour, as well coriander leaves and spices that can include ginger, garlic, cumin seeds, garam masala, turmeric, and more. The kababs at Haji Tikka are soft, juicy, and tender, and made of mincemeat. Unterstützen Sie diesen Veranstalter: Die Reise-Community macht momentan schwierige Zeiten durch. Read about where to find Mumbai's best street food here. 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2020 article on mumbai street food